| Medienart |
Buch |
| ISBN |
978-1-84946-226-6 |
| Beteiligte Personen |
De Schutter, Olivier [Ed.]
|
| Beteiligte Personen |
Cordes, Kaitlin Y [Ed.]
|
| Systematik |
EP - Entwicklungspolitik |
| Schlagworte |
trade, international law, hunger, aid, globalization, right to food |
| Verlag |
Hart |
| Ort |
Oxford [u.a.] |
| Jahr |
2011 |
| Umfang |
278 p. |
| Altersbeschränkung |
keine |
| Reihe |
Studies in International Law |
| Reihenvermerk |
36 |
| Sprache |
englisch |
| Verfasserangabe |
Olivier De Schutter ; Kaitlin Y Cordes |
| Annotation |
The challenge of global hunger is now on the agenda of governments and international policy-makers. This new work contributes to addressing that challenge, by looking at the obstacles which stand in the way of implementing a right to food in the era of globalization. The book describes the current situation of global hunger; it considers how it relates both to the development of food systems and to the merger of the food and energy markets; and its explains how the right to food contributes to identifying solutions at the domestic and international levels. ... |
| Exemplare |
| Ex.nr. |
Standort |
| 57826 |
EP, 1697 |
|
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